- Golden Enoki and Vegetarian Sushi
- Basil and Tomatoes
- Opportunities with the Laocook Team
- When in Rome…
- Salted Egg and Wasabi Dice
- On the Shoulders of Giants
- Garnishes
- Laos in the 2008 Beijing Olympics
- Ping Gai and Cauliflower Gazpacho with Litchi Tartare
- Salted Egg and Wasabi Dice 2
Vienne, PureHmongBabe - When in Rome... 2
Vienne, Jeff D - Laos in the 2008 Beijing Olympics 13
Kham, Sao Noi, khoun lao, Mim [...] - On the Shoulders of Giants 1
Sithilert - Ping Gai and Cauliflower Gazpacho with Litchi Tartare 1
Mark Colan - Shark with Egg & Tuna with Cheese 4
mika, Vienne, elgo, keiko (madam yang) - About the Author 22
Lulu, Bluesparkle, Odara, Vienne [...] - Yellow 2
Vienne, Chris - The Last Meal 1
Ginger
Pho Croquettes and Snail Caviar with Tuna
July 26th, 2008
Croquettes are known in many countries by different names. The name derives from the French verb "Croquer" (Bite), and are basically bite ...
The Last Meal
July 21st, 2008
“If you could eat ANYTHING you wanted, what would it be?”, is a question game that many foodies have been playing for ...
Rainbow of Fruit and Flowers, Duck and Nhem
July 15th, 2008
Yesterday evening we served an intricate cocktail of fruit and flowers.
On top is an "Air" of Litchis and Jasmine.
Below it starts to ...
Langostinos and Oyster Sushi
July 12th, 2008
Lately we have been working with a lot of seafood, especially Prawns. King Prawns or Langostinos in Spanish are abundant now. They ...
Putting a Foot in it.
July 9th, 2008
I finally got a photo of what our finished Scarlet Prawn dish looks like.
Most of the sauce is made from the Prawn ...
Campeones! Champions!
July 1st, 2008
Its not all hard work at the Laocook Kitchens. ;)
This month we have been captivated with the Euro 2008 Finals. A night ...