http://laocook.com/2008/06/15/solomillo-and-pez-limon/ Kitchen Blog, Lao Cuisine, Lao Food, Laotian Chef, Laocook, Thai Laotian Cooking, Recipes, Laos, Vientiane, Lao Chef Mon, 30 Aug 2010 23:51:30 +0000 hourly 1 http://wordpress.org/?v=3.0.1 http://laocook.com/2008/06/15/solomillo-and-pez-limon/comment-page-1/#comment-21431 laocook » Blog Archive » Carpaccio Checkmate Thu, 01 Jan 2009 16:53:05 +0000 http://laocook.com/?p=1309#comment-21431 [...] Of course “Chess Fish” is a made up name. Our Carpaccio is made from fresh Tuna and Pez Limon. [...] [...] Of course “Chess Fish” is a made up name. Our Carpaccio is made from fresh Tuna and Pez Limon. [...]

]]> http://laocook.com/2008/06/15/solomillo-and-pez-limon/comment-page-1/#comment-20810 elgin illinois Wed, 18 Jun 2008 07:02:29 +0000 http://laocook.com/?p=1309#comment-20810 those are the roundest filets i've ever seen! those are the roundest filets i’ve ever seen!

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