Comments on: The Birth of Pandan Brioche http://laocook.com/2007/12/15/the-birth-of-pandan-brioche/ Kitchen Blog, Lao Cuisine, Lao Food, Laotian Chef, Laocook, Thai Laotian Cooking, Recipes, Laos, Vientiane, Lao Chef Mon, 30 Aug 2010 23:51:30 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: elkin http://laocook.com/2007/12/15/the-birth-of-pandan-brioche/comment-page-1/#comment-19803 elkin Sat, 15 Dec 2007 05:12:36 +0000 http://laocook.com/2007/12/15/the-birth-of-pandan-brioche/#comment-19803 I'd like to try the pandan brioche, but what you have in the picture doesn't look like a brioche texture. The foie gras, I regret I have to say, is still unappetizing. I’d like to try the pandan brioche, but what you have in the picture doesn’t look like a brioche texture.

The foie gras, I regret I have to say, is still unappetizing.

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