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	<title>Comments on: Back to Work</title>
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	<link>http://laocook.com/2006/08/15/back-to-work/</link>
	<description>Kitchen Blog, Lao Cuisine, Lao Food, Laotian Chef, Laocook, Thai Laotian Cooking, Recipes, Laos, Vientiane, Lao Chef</description>
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		<title>By: USL</title>
		<link>http://laocook.com/2006/08/15/back-to-work/comment-page-1/#comment-244</link>
		<dc:creator>USL</dc:creator>
		<pubDate>Sat, 19 Aug 2006 00:50:02 +0000</pubDate>
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		<description>These are all gorgeous dishes.  Well done.</description>
		<content:encoded><![CDATA[<p>These are all gorgeous dishes.  Well done.</p>
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		<title>By: Darly</title>
		<link>http://laocook.com/2006/08/15/back-to-work/comment-page-1/#comment-236</link>
		<dc:creator>Darly</dc:creator>
		<pubDate>Wed, 16 Aug 2006 07:48:05 +0000</pubDate>
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		<description>The dishes look very beautiful. Air must be the trend these days? 

The next time I am in town I would like to try the tuna larb and of course the Split Mung Beans with Coconut Cream, Tapioca Pearls and Caramel Rice. :)</description>
		<content:encoded><![CDATA[<p>The dishes look very beautiful. Air must be the trend these days? </p>
<p>The next time I am in town I would like to try the tuna larb and of course the Split Mung Beans with Coconut Cream, Tapioca Pearls and Caramel Rice. :)</p>
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