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	<title>Comments on: July 29 Update</title>
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	<link>http://laocook.com/2006/07/29/july-29-update/</link>
	<description>Kitchen Blog, Lao Cuisine, Lao Food, Laotian Chef, Laocook, Thai Laotian Cooking, Recipes, Laos, Vientiane, Lao Chef</description>
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		<title>By: US Lao</title>
		<link>http://laocook.com/2006/07/29/july-29-update/comment-page-1/#comment-216</link>
		<dc:creator>US Lao</dc:creator>
		<pubDate>Wed, 02 Aug 2006 01:40:53 +0000</pubDate>
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		<description>Damn, that egg roll looks GOOD.</description>
		<content:encoded><![CDATA[<p>Damn, that egg roll looks GOOD.</p>
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		<title>By: Darly</title>
		<link>http://laocook.com/2006/07/29/july-29-update/comment-page-1/#comment-211</link>
		<dc:creator>Darly</dc:creator>
		<pubDate>Sun, 30 Jul 2006 14:18:48 +0000</pubDate>
		<guid isPermaLink="false">http://laocook.com/2006/07/29/july-29-update/#comment-211</guid>
		<description>I can&#039;t wait to taste home made Lod Chong and Kanom Chun. It&#039;s going to be heaven for me, well Lao Food heaven that is. I might never want to come back. :)</description>
		<content:encoded><![CDATA[<p>I can&#8217;t wait to taste home made Lod Chong and Kanom Chun. It&#8217;s going to be heaven for me, well Lao Food heaven that is. I might never want to come back. :)</p>
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