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	<title>Comments on: June 16 Update</title>
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	<link>http://laocook.com/2006/06/16/june-16-update/</link>
	<description>Kitchen Blog, Lao Cuisine, Lao Food, Laotian Chef, Laocook, Thai Laotian Cooking, Recipes, Laos, Vientiane, Lao Chef</description>
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		<title>By: laocook &#187; Blog Archive &#187; Sausages.</title>
		<link>http://laocook.com/2006/06/16/june-16-update/comment-page-1/#comment-21428</link>
		<dc:creator>laocook &#187; Blog Archive &#187; Sausages.</dc:creator>
		<pubDate>Sun, 28 Dec 2008 22:39:50 +0000</pubDate>
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		<description>[...] We served it in its &#8220;original&#8221; presentation (whole Prawns). The dish that features on our regular menu is presented differently. [...]</description>
		<content:encoded><![CDATA[<p>[...] We served it in its &#8220;original&#8221; presentation (whole Prawns). The dish that features on our regular menu is presented differently. [...]</p>
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		<title>By: Darly</title>
		<link>http://laocook.com/2006/06/16/june-16-update/comment-page-1/#comment-172</link>
		<dc:creator>Darly</dc:creator>
		<pubDate>Mon, 19 Jun 2006 21:05:53 +0000</pubDate>
		<guid isPermaLink="false">http://laocook.com/2006/06/16/june-16-update/#comment-172</guid>
		<description>Way to go Lao Cook Team! So many beautiful dishes to look at. I want to try the Yum and “Goong Che Nam Pla”. Now what would be a good drink to wash them baby down? :)</description>
		<content:encoded><![CDATA[<p>Way to go Lao Cook Team! So many beautiful dishes to look at. I want to try the Yum and “Goong Che Nam Pla”. Now what would be a good drink to wash them baby down? :)</p>
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