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	<title>Comments on: Roasted Fish</title>
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	<description>Kitchen Blog, Lao Cuisine, Lao Food, Laotian Chef, Laocook, Thai Laotian Cooking, Recipes, Laos, Vientiane, Lao Chef</description>
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		<title>By: Darly</title>
		<link>http://laocook.com/2006/03/08/roasted-fish/comment-page-1/#comment-32</link>
		<dc:creator>Darly</dc:creator>
		<pubDate>Sat, 11 Mar 2006 15:19:13 +0000</pubDate>
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		<description>Thank you so much for the Roasted Fish recipe. I will attempt to follow your instructions. I don&#039;t know where I can purchase a live crab though. I should go check out the fish store in the neighborhood and see if I can order one.

The spider crab pic you posted looks really scary. I have never seen a crab that size. They never have one that big at a dinner table in Laos. Also living in the midwest USA, we only have Red Lobster restaurant which doesn&#039;t serve a crab that size. For some reason, the Red Lobster near our house (15 - 20 min. away) went out of business. I guess we don&#039;t have much seafood lovers in our area and more of a Steak House kind of people.</description>
		<content:encoded><![CDATA[<p>Thank you so much for the Roasted Fish recipe. I will attempt to follow your instructions. I don&#8217;t know where I can purchase a live crab though. I should go check out the fish store in the neighborhood and see if I can order one.</p>
<p>The spider crab pic you posted looks really scary. I have never seen a crab that size. They never have one that big at a dinner table in Laos. Also living in the midwest USA, we only have Red Lobster restaurant which doesn&#8217;t serve a crab that size. For some reason, the Red Lobster near our house (15 &#8211; 20 min. away) went out of business. I guess we don&#8217;t have much seafood lovers in our area and more of a Steak House kind of people.</p>
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